Wednesday, 13 August 2014

Macadamia and Almond Milk

Making Nut Milk in the Thermomix

macadamia and almond milk

You can use just one type of nut to make your milk, I love the combination of macadamias and almonds... the macadamias add a smooth velvety creaminess while the almonds add a gorgeous flavour and lots of nutrients


40g macadamias
40g activated almonds
1-2 dates (optional for sweetness)
800g water



1) Weigh nuts and dates into TMX bowl
2) Grind 15 seconds, speed 6
3) Weigh in water
4) Cook 6 minutes, 60 degrees, speed 4
5) Now process 1 minute, speed 9 to combine well
6) Strain through muslin or nut milk bag

You can use the froth to make a delicious cappuccino
Store milk in the fridge and shake well before use
It will keep for 3 days

1 comment:

  1. Can we use pecan instead of macadamia. I am allergic to them so it will be great to know how good these two nuts will taste together?